، يُرَكِّز، يُوَجِّهوَرْطَه، صُعوبَهيُثَبِّتُيُثَبِّتيُرَتِّب، يُعيِّن، يُحَدِّدSure, by including some butter or product and stirring little by little, it is possible to sleek out seized chocolate and restore its silky texture.1 night, I purchased a bottle of mulled wine at